Some aspects of a prospective use of mare’s milk for prevention of age-associated pathology

The article presents a brief review of valuable properties of mare’s milk and describes its chemical composition, hypothesizes that mare’s milk nutrients have a possible epigenetic effect on the human body.
 
Key words: proteins, vitamins, glutathione, fats, mare’s milk, lactose, methylation, trace elements, nutrients, nutrigenomics.

For citation: Grishina N.I. Some aspects of a prospective use of mare’s milk for prevention of age-associated pathology. Vopr. dietol. (Nutrition). 2018; 8(2): 62–66. (In Russian).
DOI: 10.20953/2224-5448-2018-2-62-66

Яндекс.Метрика